German malt, British oats and a whole load of American hops. Fermented with our house German ale yeast, it's packed to the brim with tropical fruit, citrus and soft fruit flavours. Hazy, bitter, lush.
Humalat: Cascade, Cashmere, Citra
Arviot
S Hamo
3 years ago
2.0
Roydelf
3 years ago
2.5
Philmyglass
@ The Lumpy Pumpkin6 years ago
2.5
Hmmmmm, although advised otherwise I’m not quite sure this was as intended. Flavour wasn’t bad. Very dry and a decent helping of citrus. It’s a beer made in Hartlepool in a German style by a brewery that has a Japanese name. It’s all very confusing!
Krislovegreen
6 years ago
4.0