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Imperial Biscotti Chili Hazelnut Break 11.5%, Evil Twin Brewing, United States
45 ratings
3.7
Imperial Biscotti Chili Hazelnut Break
11.5% Imperial Stout
Imperial stout brewed with coffee and chili with hazelnut and vanilla extracts added.

Reviews

Post author: KjeldLangdam
KjeldLangdam
3 years ago
4.5

Post author: bsb
bsb
3 years ago
4.2

Post author: Tom
Tom
3 years ago
4.3

Post author: orson
orson
@ Drikbeer
3 years ago
Imperial Biscotti Chili Hazelnut Break, United States
4.2
Closing my week with music, darts and something very dark. Batch #004. When is this canned? If you know tell me. This has been in my fridge for over a year. So I have aged this a bit. Aroma: hazelnuts, coffee, chili and caramel. Mouthfeel is quite surprising actually. I was expecting something dry but at the first sip this is quite sweet and smooth. Mouthfeel: medium carbonation, soft, tasty, medium body, a bit sweet and balanced. Taste: hazelnuts, coffee, vanilla, caramel and some roastiness. Aftertaste: chili, hazelnuts and a little bit sweetness, caramel like sweetness. This is a bit too thin. Not much but a bit. Hazelnut is very good in this one. Chili also works. Seriously it really does! Some chili in aroma and also nicely warming in the aftertaste. Other wise not much chili in this one.

Post author: Cecu
Cecu
4 years ago
3.9

Post author: Pauli H
Pauli H
@ Drikbeer
4 years ago
3.6
Pähkinäistä. Chili sopivan taustalla. Muuten reippaasti espressoa ja hitunen vaniljaa. Vähän ohkanen.

Post author: Pertti R
Pertti R
5 years ago
Imperial Biscotti Chili Hazelnut Break, United States
3.8
Tuoksussa suklainen kahvi. Makunystyröitä alkaa aluksi kutittamaan kevyt happoisuus joka vaihtuu makeaan chili suklaaseen, ei liikaa makeutta.

Post author: Mika A
Mika A
@ Mikkeller Webshop
6 years ago
3.9
Umpi mustaa ja niukka vaahtoinen. Tuoksu on aika vähäinen. Maku suklainen ja hiven chilinen. Aika kiva!

Post author: Valamankallio
Valamankallio
6 years ago
Imperial Biscotti Chili Hazelnut Break, United States
3.9

Post author: Musti77
Musti77
6 years ago
3.0